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22 Quick Winter Instant Pot Recipes for Busy Nights

November 29, 2025 by Madison Leigh Leave a Comment

Introduction
Winter evenings call for comforting meals that come together fast—without spending hours in the kitchen. That’s where the Instant Pot shines. These quick, cozy recipes help you create warm bowls of soup, tender meats, and hearty dishes with minimal prep. Just load the ingredients, press a button, and enjoy stress-free dinners all season long.

  1. Instant Pot Chicken and Rice Soup

  1. Ingredients
    2 chicken breasts

1 cup jasmine rice

4 cups chicken broth

2 carrots, diced

2 celery stalks, sliced

1 onion, chopped

1 tsp garlic powder

1 tsp salt

½ tsp pepper

Instructions
Add all ingredients to the Instant Pot.

Close lid and set to High Pressure for 12 minutes.

Allow natural release for 10 minutes.

Shred chicken and stir before serving.

How to Serve It
Finish with parsley and a squeeze of lemon for brightness.

  1. Instant Pot Beef Chili

  1. Ingredients
    1 lb ground beef

1 can diced tomatoes

1 can kidney beans

1 can black beans

1 onion, diced

2 tbsp chili powder

1 tsp cumin

Salt and pepper

Instructions
Sauté beef in the Instant Pot until browned.

Add remaining ingredients.

Cook on High Pressure for 15 minutes.

Quick release and stir.

How to Serve It
Great with cornbread or over baked potatoes.

  1. Instant Pot Creamy Tomato Pasta

  1. Ingredients
    12 oz penne

2 cups marinara

1 cup heavy cream

2 cups water

1 tsp Italian seasoning

½ tsp salt

Instructions
Add pasta, marinara, water, and seasoning to the pot.

Pressure cook for 4 minutes.

Quick release, stir in cream, and rest 5 minutes.

How to Serve It
Top with parmesan and basil.

  1. Instant Pot Chicken Curry

  1. Ingredients
    2 chicken breasts, cubed

1 onion, diced

1 can coconut milk

2 tbsp curry powder

1 cup chicken broth

1 tsp garlic powder

Salt

Instructions
Add all ingredients to the Instant Pot.

Set to High Pressure for 10 minutes.

Quick release and stir.

How to Serve It
Serve with warm rice or naan.

  1. Instant Pot Potato Soup

  1. Ingredients
    5 potatoes, diced

1 onion, chopped

3 cups chicken broth

1 cup milk

½ cup sour cream

1 tsp salt

Instructions
Add potatoes, onion, broth, and salt.

Pressure cook 8 minutes.

Quick release, mash slightly, and stir in milk and sour cream.

How to Serve It
Top with chives, cheese, or bacon.

  1. Instant Pot Lemon Garlic Chicken

  1. Ingredients
    4 chicken thighs

½ cup chicken broth

4 garlic cloves

Juice of 1 lemon

1 tsp oregano

Salt and pepper

Instructions
Add all ingredients to the pot.

Cook on High Pressure for 12 minutes.

Natural release 5 minutes.

How to Serve It
Serve over rice or mashed potatoes.

  1. Instant Pot BBQ Pulled Chicken

  1. Ingredients
    3 chicken breasts

1 cup BBQ sauce

½ cup broth

1 tbsp brown sugar

Instructions
Place all ingredients in the pot.

Pressure cook 12 minutes.

Quick release and shred chicken.

How to Serve It
Serve on buns with pickles.

  1. Instant Pot Vegetable Stew

  1. Ingredients
    2 potatoes, diced

2 carrots, sliced

1 cup peas

1 onion, chopped

4 cups vegetable broth

1 tsp thyme

Instructions
Add all ingredients to Instant Pot.

Cook on High Pressure for 10 minutes.

Quick release and stir.

How to Serve It
Serve with crusty bread.

  1. Instant Pot Spaghetti and Meat Sauce

  1. Ingredients
    12 oz spaghetti

1 lb ground beef

3 cups marinara

2 cups water

1 tsp garlic powder

Instructions
Sauté beef.

Add broken spaghetti, marinara, water, and seasoning.

Pressure cook 8 minutes.

Quick release and stir.

How to Serve It
Top with parmesan and basil.

  1. Instant Pot Beef Stroganoff

  1. Ingredients
    1 lb beef stew meat

2 cups egg noodles

1 cup mushrooms

1 onion, sliced

2 cups broth

½ cup sour cream

Instructions
Add beef, mushrooms, onion, and broth.

Cook High Pressure 15 minutes.

Quick release, add noodles, cook 5 minutes more.

Stir in sour cream.

How to Serve It
Sprinkle with parsley.

  1. Instant Pot Chicken Tortilla Soup

  1. Ingredients
    2 chicken breasts

1 can diced tomatoes

1 can corn

1 can black beans

4 cups broth

1 packet taco seasoning

Instructions
Add everything to Instant Pot.

Cook High Pressure 12 minutes.

Quick release and shred chicken.

How to Serve It
Add lime, avocado, and tortilla strips.

  1. Instant Pot Mac and Cheese

  1. Ingredients
    3 cups elbow pasta

3 cups water

2 cups cheddar

1 cup milk

1 tsp salt

Instructions
Add pasta, water, and salt.

Pressure cook 4 minutes.

Quick release, stir in milk and cheese.

How to Serve It
Optional paprika for color.

  1. Instant Pot Minestrone Soup

  1. Ingredients
    1 onion, chopped

2 carrots, sliced

1 cup pasta

1 can beans

1 can tomatoes

4 cups broth

Instructions
Add all ingredients except pasta.

Cook 10 minutes.

Add pasta and cook 4 minutes more.

How to Serve It
Top with parmesan.

  1. Instant Pot Teriyaki Chicken

  1. Ingredients
    3 chicken breasts

½ cup soy sauce

¼ cup honey

¼ cup broth

1 tsp garlic powder

Instructions
Add all ingredients.

Cook High Pressure 12 minutes.

Quick release and shred.

How to Serve It
Serve over rice with sesame seeds.

  1. Instant Pot White Bean Soup

  1. Ingredients
    2 cans white beans

1 onion

3 cups broth

1 tsp thyme

Salt

Instructions
Add everything to Instant Pot.

Cook 8 minutes.

Blend slightly for thickness.

How to Serve It
Add olive oil and cracked pepper.

  1. Instant Pot Chicken Alfredo Pasta

  1. Ingredients
    2 chicken breasts

12 oz fettuccine

2 cups broth

1 cup cream

1 cup parmesan

Instructions
Add pasta, broth, and chicken.

Cook High Pressure 6 minutes.

Quick release, shred chicken.

Stir in cream and parmesan.

How to Serve It
Top with pepper.

  1. Instant Pot Chicken Fried Rice

  1. Ingredients
    2 cups rice

2 cups water

1 cup frozen peas and carrots

2 chicken breasts, diced

2 eggs

2 tbsp soy sauce

Instructions
Cook rice and chicken High Pressure 4 minutes.

Quick release, add vegetables and eggs.

Sauté until eggs cook.

How to Serve It
Add green onions for freshness.

  1. Instant Pot Short Ribs

  1. Ingredients
    2 lbs short ribs

1 onion

1 cup broth

½ cup BBQ sauce

Instructions
Add ingredients to Instant Pot.

Cook High Pressure 45 minutes.

Natural release.

How to Serve It
Serve with mashed potatoes.

  1. Instant Pot Butter Chicken

  1. Ingredients
    2 chicken breasts

1 cup tomato sauce

1 cup cream

1 tbsp butter

1 tsp garam masala

Instructions
Add chicken, tomatoes, and spices.

Cook 10 minutes.

Quick release, add cream and butter.

How to Serve It
Pair with rice or naan.

  1. Instant Pot Sausage and Potato Stew

  1. Ingredients
    1 lb sausage

4 potatoes

1 onion

4 cups broth

Instructions
Sauté sausage.

Add remaining ingredients.

Cook High Pressure 10 minutes.

How to Serve It
Serve with warm rolls.

  1. Instant Pot Chicken Burrito Bowls

  1. Ingredients
    2 chicken breasts

1 cup rice

1 can corn

1 can black beans

1 cup salsa

2 cups broth

Instructions
Add all ingredients.

Cook High Pressure 8 minutes.

Quick release and shred chicken.

How to Serve It
Add avocado, cilantro, or sour cream.

  1. Instant Pot Loaded Baked Potato Casserole

  1. Ingredients
    5 potatoes, diced

1 cup broth

1 cup cheddar

½ cup sour cream

½ cup bacon bits

Instructions
Add potatoes and broth.

Cook High Pressure 8 minutes.

Quick release and mix in cheese and sour cream.

Top with bacon.

How to Serve It
Best enjoyed warm with extra cheese.

Conclusion
Winter cooking doesn’t have to be complicated—especially when your Instant Pot does most of the work. Save this collection for those chilly nights when you want something warm, easy, and ready fast. Try your favorites, share them with friends, and enjoy cozy dinners all season long.

Madison Leigh

Filed Under: winters

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